Description
Creamy Chicken Alfredo is a comforting pasta dish made with tender chicken and a rich Alfredo sauce that is easy to prepare for busy weeknights.
Ingredients
- Boneless Skinless Chicken Breasts
- Fettuccine Pasta
- Heavy Cream
- Parmesan Cheese
- Butter
- Garlic
- Salt and Pepper
Instructions
- Cook the fettuccine pasta according to package instructions.
- In a large skillet, melt the butter and sauté the garlic.
- Add the chicken and cook until golden.
- Pour in the cream and simmer.
- Stir in the Parmesan cheese until melted.
- Toss the pasta into the sauce.
- Serve immediately.
Notes
- Use fresh Parmesan for the best flavor.
- Add vegetables for extra nutrition if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 90mg
Keywords: chicken Alfredo, creamy pasta, easy dinner