Description
Sweet & Sticky Peach Glazed Chicken Wings that are perfect for any gathering. Easy to prepare and bursting with flavor!
Ingredients
- Chicken Wings: Fresh or frozen, split into flats and drums for even cooking.
- Fresh Peaches: Natural sweetness; substitute with peach preserves if out of season.
- Soy Sauce: Low-sodium option available for reduced saltiness.
- Honey: Enhances the glaze; can substitute with maple syrup.
- Garlic: Fresh minced garlic for flavor; garlic powder is a substitute.
- Black Pepper: For seasoning; add to taste.
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment.
- Blend peaches, soy sauce, honey, garlic, and black pepper to make the glaze.
- Toss wings in glaze and arrange them on the baking sheet.
- Bake for 35-40 minutes, turning halfway through.
- Toss baked wings in remaining glaze before serving.
Notes
- Use fresh peaches for the best flavor; peach preserves can be used if needed.
- For extra crispiness, broil wings in the last few minutes of baking.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: chicken
- Method: baked
- Cuisine: American
Nutrition
- Serving Size: 4 wings per serving
- Calories: 320
- Sugar: 12
- Sodium: 800
- Fat: 20
- Saturated Fat: 5
- Unsaturated Fat: 15
- Carbohydrates: 12
- Fiber: 1
- Protein: 20
- Cholesterol: 110
Keywords: Peach, Chicken Wings, Glazed