Description
A perfect blend of pineapple sweetness and BBQ zest! This easy recipe is a must-have for any grill master.
Ingredients
- Fresh Pineapple
- Apple Cider Vinegar
- Brown Sugar
- Ketchup
- Smoked Paprika
- Garlic and Onion Powder
Instructions
- In a medium saucepan over medium heat, combine the fresh pineapple chunks, apple cider vinegar, brown sugar, ketchup, smoked paprika, garlic powder, and onion powder.
- Bring the mixture to a boil, then reduce the heat and let it simmer for about 10 minutes, stirring occasionally until the sauce has thickened.
- Once thickened, remove from heat and let the sauce cool slightly. Blend until smooth for a silky texture if desired.
- Transfer the sauce to a jar or airtight container for later use.
Notes
- Choose ripe pineapples for the best flavor.
- Adjust sweetness to your preference with honey or maple syrup.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Sauce
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 70
- Sugar: 15g
- Sodium: 80mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Pineapple, BBQ, Sauce