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Stuffed Burgers with Cheese Bombs for Hamburger Day

Stuffed Burgers with Cheese Bombs for Hamburger Day


  • Author: Elena Bennett
  • Total Time: 35 minutes
  • Yield: 4 servings

Description

Indulge in these delicious Stuffed Burgers with Cheese Bombs, perfect for your next cookout or Hamburger Day celebration!


Ingredients

  • Ground Beef: Use a blend of 80/20 for a juicy burger.
  • Cheese (Cheddar or Mozzarella): Melts beautifully and adds creaminess.
  • Burger Buns: Choose your favorite buns for the ultimate experience.
  • Seasonings: Salt, pepper, garlic powder, and onion powder elevate flavor.
  • Optional Toppings: Lettuce, tomato, onion, pickles, and sauces.

Instructions

  1. In a bowl, combine ground beef with salt, pepper, garlic powder, and onion powder.
  2. Divide beef into 8 equal balls and flatten each into a disc.
  3. Place a piece of cheese in 4 discs, top with remaining discs and seal edges.
  4. Preheat grill to medium-high and cook burgers for 6-8 minutes each side.
  5. Toast buns on the grill until lightly browned.
  6. Assemble with toppings and enjoy!

Notes

  • Mix meat gently to avoid tough burgers.
  • Seal edges well to prevent cheese leaks.
  • Use a thermometer for perfect doneness.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger
  • Calories: 550
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 35g
  • Saturated Fat: 15g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 120mg

Keywords: Stuffed Burgers, Cheese Bombs, Grilling