Description
Healthy and delicious, this Pomegranate Chia Pudding combines nutritious chia seeds with fresh pomegranates for a refreshing treat.
Ingredients
- Chia Seeds:
- Almond Milk:
- Honey or Maple Syrup:
- Pomegranate Seeds:
- Vanilla Extract:
Instructions
- In a bowl, combine chia seeds, almond milk, honey or maple syrup, and vanilla extract. Whisk well until combined.
- Cover the bowl and refrigerate for at least 4-6 hours, or overnight, allowing the chia seeds to absorb the liquid and thicken the mixture.
- Before serving, stir the pudding, then layer in a glass or bowl with pomegranate seeds for a lovely presentation.
- Top with additional nut toppings or fruits if desired.
Notes
- Ensure chia seeds are well-mixed to prevent clumping.
- Adjust the thickness by adding more almond milk if necessary.
- Prepare jars ahead for quick snacks during the week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: Vegan
Nutrition
- Serving Size: 1 jar
- Calories: 150
- Sugar: 10g
- Sodium: 2mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Chia Pudding, Pomegranate, Healthy Snack