Description
A delicious salsa made with fresh pomegranate seeds and creamy avocado, perfect for a fresh dip or topping for your favorite dishes.
Ingredients
- Pomegranate Seeds: Provide a burst of sweetness and vibrant color.
- Avocado: Adds creaminess and healthy fats.
- Red Onion: Offers a slight crunch and sharpness to balance the flavors.
- Cilantro: Fresh herb that enhances the flavor profile.
- Lime Juice: Provides acidity and brightness to the salsa.
- Salt: Enhances all the flavors.
Instructions
- In a mixing bowl, combine pomegranate seeds, diced avocado, finely chopped red onion, and chopped cilantro.
- Drizzle fresh lime juice over the mixture and sprinkle with salt.
- Gently toss the ingredients together until well combined, being careful not to mash the avocado.
- Serve immediately with tortilla chips or as a topping for grilled meats or fish.
Notes
- Use ripe avocados for the best texture.
- Adjust lime juice and salt to taste as needed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salsa
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 6g
- Sodium: 125mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 6g
- Protein: 2g
- Cholesterol: 0mg
Keywords: salsa, fresh, avocado