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Old Fashioned Peanut Butter Pie

Old Fashioned Peanut Butter Pie – Creamy, Dreamy Delight!


  • Author: Elena Bennett
  • Total Time: 4 hours 20 minutes
  • Yield: 8 servings

Description

Deliciously creamy peanut butter pie with a graham cracker crust that is easy to make and perfect for any occasion!


Ingredients

  • Graham Cracker Crust
  • Creamy Peanut Butter
  • Cream Cheese
  • Powdered Sugar
  • Whipped Topping
  • Chocolate Syrup

Instructions

  1. In a mixing bowl, beat the cream cheese and peanut butter until smooth.
  2. Add powdered sugar while mixing until fluffy.
  3. Fold in whipped topping gently until combined.
  4. Spoon filling into the graham cracker crust.
  5. Chill for at least 4 hours, or overnight.
  6. Drizzle with chocolate syrup before serving.

Notes

  • Use room temperature ingredients for smooth mixing.
  • Chill adequately for proper texture.
  • Add toppings like crushed peanuts for extra flavor.
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 370
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 30mg

Keywords: Peanut Butter Pie, No-Bake Dessert, Creamy Dessert