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Raspberry Chia Jam

Fresh Raspberry Chia Jam – Healthy & Homemade!


  • Author: Elena Bennett
  • Total Time: 10 minutes
  • Yield: 1 cup

Description

Learn how to make homemade raspberry chia jam with fresh raspberries and chia seeds in just a few minutes!


Ingredients

  • Fresh Raspberries
  • Chia Seeds
  • Honey or Maple Syrup

Instructions

  1. Mash raspberries in a bowl.
  2. Add chia seeds and sweetener.
  3. Let sit to thicken.
  4. Transfer to container and refrigerate.

Notes

  • Use ripe raspberries for the best flavor.
  • Adjust sweetness as desired.
  • Store in airtight jar.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Jam
  • Method: No-cook
  • Cuisine: Healthy

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 50
  • Sugar: 4g
  • Sodium: 0mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 5g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Raspberry, Chia, Jam