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Apricot Smoothie Bowl

Delicious Apricot Smoothie Bowl – A Perfect Refreshing Treat!


  • Author: Elena Bennett
  • Total Time: 10 minutes
  • Yield: 2 servings

Description

Enjoy a refreshing Apricot Smoothie Bowl made with ripe apricots, creamy yogurt, and delicious toppings, perfect for a healthy breakfast or snack.


Ingredients

  • Fresh Apricots: Main ingredient that gives this bowl its fruity flavor.
  • Plain Yogurt: Adds creaminess; Greek yogurt can be used.
  • Honey or Maple Syrup: For added sweetness.
  • Almond Milk: A dairy-free option.
  • Toppings of Your Choice: Granola, chia seeds, sliced nuts.

Instructions

  1. Wash and slice the fresh apricots, removing the pits. Place in a blender.
  2. Add yogurt, honey or maple syrup, and almond milk to the blender with the apricots.
  3. Blend until smooth, adjusting milk as necessary.
  4. Pour into a bowl and top with desired toppings.
  5. Serve immediately and enjoy!

Notes

  • Use frozen apricots for a colder smoothie bowl.
  • Add spinach or kale for nutritional boost.
  • Experiment with flavors by mixing other fruits.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: smoothie, breakfast
  • Method: blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Sugar: 24g
  • Sodium: 25mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 5g
  • Protein: 7g
  • Cholesterol: 5mg

Keywords: apricot, smoothie, healthy