Description
Enjoy a deliciously creamy Treat with this Cashew Cream Vanilla Shake that’s dairy-free and healthy!
Ingredients
- Raw Cashews
- Almond Milk
- Maple Syrup
- Vanilla Extract
- Cinnamon
Instructions
- Soak the raw cashews in water for at least 4 hours.
- Drain and rinse the soaked cashews, combine with almond milk, maple syrup, vanilla extract, and cinnamon in a blender.
- Blend until smooth.
- Taste and adjust sweetness.
- Serve immediately!
Notes
- Adjust thickness by adding more or less almond milk.
- Experiment with flavors like cocoa powder or fruit.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: drinks
- Method: blending
- Cuisine: vegan
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: cashew shake, vegan shake, vanilla shake