Description
A comforting dish featuring tender cabbage leaves wrapped around a flavorful filling of seasoned meat and rice, topped with gooey melted cheese.
Ingredients
- Large Green Cabbage
- Ground Beef
- Cooked Rice
- Onion
- Tasty Tomato Sauce
- Shredded Cheese
- Spices
Instructions
- Boil water and soften the cabbage leaves.
- Preheat oven to 350°F (175°C).
- Mix ground beef, rice, onion, and seasonings.
- Wrap filling in cabbage leaves and place in a dish.
- Top with tomato sauce and cheese, then bake.
- Cool before serving.
Notes
- Don’t overcook the cabbage.
- Customize your fillings as desired.
- Use melt-friendly cheese for best results.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 roll
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: cabbage rolls, cheesy cabbage rolls, comfort food