Chocolate Covered Orange Slices are the perfect combination of rich cocoa and refreshing citrus flavors. These delightful treats combine the sweetness of dried oranges with the decadent smoothness of dark chocolate, making them an irresistible snack or dessert. Easy to prepare, they’re a fantastic option for special occasions or to satisfy your sweet tooth on busy days!
Table of Contents
- Why You’ll Love This Recipe
- Ingredients
- How to Make
- Tips for Making
- Make-Ahead Instructions
- Storing Leftovers
- Freezing
- Reheating
- Serving Suggestions
- FAQs
- Try these related recipes next!
- Chocolate Dipped Strawberries
- Orange Cake Recipe
- Candied Orange Peel
- Chocolate Covered Almonds
Why You’ll Love This Recipe
- Simple yet Delicious. With only two key ingredients, chocolate covered orange slices are an elegant way to enjoy a snack or dessert.
- Perfect for Any Occasion. Whether it’s a fancy dinner or a casual gathering, these treats add a touch of luxury to any occasion.
- Healthier Indulgence. Oranges are packed with vitamin C, and when paired with dark chocolate, they create a sweet treat that feels indulgent yet has health benefits.
Ingredients for Chocolate Covered Orange Slices
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Dried Orange Slices: The base of this treat, providing natural sweetness and zest.
- Dark Chocolate: Melted to coat the orange slices, offering a rich and smooth chocolate flavor.
How to Make
- Start by melting the dark chocolate in a microwave or a double boiler until smooth.
- Dip each dried orange slice fully into the melted chocolate, using a fork to help coat each piece.
- Let the excess chocolate drip off before placing the dipped orange slices on a parchment-lined baking sheet.
- Sprinkle with a pinch of sea salt or chopped nuts if desired for added flavor.
- Chill the chocolate-covered orange slices in the refrigerator until the chocolate is fully set, about 30 minutes.
- Serve and enjoy as a delectable treat or gift!
Tips for Making
- Use Quality Chocolate: For the best flavor, opt for high-quality dark chocolate with at least 70% cocoa content.
- Let Chocolate Cool Slightly: Allow the melted chocolate to cool a little before dipping, as this can prevent it from becoming too runny.
- Store Properly: Keep the finished slices in an airtight container to maintain freshness.
Make-Ahead Instructions
- Chocolate covered orange slices can be made ahead of time and stored in the fridge for up to two weeks, making them great for parties.
- Prepare the slices a day or two in advance and have them ready to impress your guests!
Storing Leftovers
To store leftovers, place the chocolate-covered orange slices in an airtight container. Keep them in the refrigerator for maximum freshness and to prevent the chocolate from melting.
Freezing
- For long-term storage, you can freeze chocolate covered orange slices for up to three months.
- Place them in a single layer in a freezer-safe container lined with parchment paper to avoid sticking.
Reheating
- Simply remove the desired amount from the refrigerator and allow them to come to room temperature before serving.
- If frozen, allow to thaw in the fridge a few hours before serving or on the counter for about 30 minutes.
Serving Suggestions
FAQs
Can I use milk chocolate instead of dark chocolate?
Yes, you can use milk chocolate if you prefer a sweeter flavor; however, dark chocolate complements the orange slices wonderfully.
How long will the chocolate covered orange slices last?
They will last about two weeks in the refrigerator or up to three months in the freezer.
Can I add toppings to the orange slices?
Absolutely! You can sprinkle sea salt, crushed nuts, or even a drizzle of white chocolate.
Can I use fresh orange slices?
While fresh orange slices can be used, they would require additional drying time to prevent excess moisture.
Are these treats vegan?
If you use vegan dark chocolate, these chocolate covered orange slices can be suitable for a vegan diet.
Print
Chocolate Covered Orange Slices – A Perfect Citrus Treat!
- Total Time: 40 minutes
- Yield: 12 servings
Description
Indulge in the delightful combination of rich dark chocolate paired with refreshing dried orange slices, perfect for a sweet treat anytime!
Ingredients
- Dried Orange Slices
- Dark Chocolate
Instructions
- Start by melting the dark chocolate in a microwave or a double boiler until smooth.
- Dip each dried orange slice fully into the melted chocolate, using a fork to help coat each piece.
- Let the excess chocolate drip off before placing the dipped orange slices on a parchment-lined baking sheet.
- Sprinkle with a pinch of sea salt or chopped nuts if desired for added flavor.
- Chill the chocolate-covered orange slices in the refrigerator until the chocolate is fully set, about 30 minutes.
- Serve and enjoy as a delectable treat or gift!
Notes
- Use Quality Chocolate: For the best flavor, opt for high-quality dark chocolate with at least 70% cocoa content.
- Let Chocolate Cool Slightly: Allow the melted chocolate to cool a little before dipping.
- Store Properly: Keep the finished slices in an airtight container to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 2 slices
- Calories: 150
- Sugar: 10g
- Sodium: 1mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chocolate, orange, dessert
Try these chocolate covered orange slices related recipes next!