Tuna Cucumber Boats is the perfect comforting meal for busy weeknights! This dish combines tender tuna, refreshing cucumbers, and creamy sauces for a flavor-packed meal that the whole family will love. It’s simple to prepare, making it a go-to recipe when you need something quick, filling, and delicious!
Table of Contents
- Tuna Cucumber Boats Recipe
- Ingredients for Tuna Cucumber Boats
- How to Make Tuna Cucumber Boats
- Tips for Making Tuna Cucumber Boats
- Make-Ahead Instructions
- Storing Leftovers
- Freezing
- Reheating
- Serving Suggestions
- FAQs
- Try these Tuna Cucumber Boats related recipes next!
- Healthy Tuna Salad Recipe
- Tuna Melt Sandwich Recipe
- Cucumber Salad with Feta Recipe
- Spicy Tuna Poke Bowl Recipe
Tuna Cucumber Boats Recipe
- Perfect for Busy Weeknights. This tuna cucumber boat recipe is great for those busy nights when you want a refreshing meal but don’t have much time to throw it together. It’s a fun, healthy, and satisfying no-cook meal that your whole family will love!
- Light and Nutrient-Packed. Loaded with protein and healthy fats from the tuna and topped with crunchy vegetables, these boats are a wholesome, low-carb option full of flavor and nutrition!
Ingredients for Tuna Cucumber Boats
- Cucumbers: Fresh cucumbers sliced in half to create the “boat” shape. They add crunch and hydration.
- Canned Tuna: Use your preferred type of canned tuna (white, light, or albacore). Packed with protein and omega-3 fatty acids.
- Mayo and Greek Yogurt: A blend of these creates a creamy and tangy dressing for the tuna filling.
- Spices: Salt, pepper, and dill add essential flavor to the tuna mixture.
- Cherry Tomatoes: Halved for a burst of freshness and color on top of the cucumber boats.
- Chopped Green Onions: For added crunch and a mild onion flavor in the filling.
How to Make Tuna Cucumber Boats
- Start by slicing your cucumbers in half lengthwise. Use a spoon to scoop out some of the seeds, creating a “boat” shape.
- In a mixing bowl, combine the drained canned tuna, mayonnaise, Greek yogurt, chopped green onions, and spices. Mix until everything is well combined.
- Fill each cucumber half with the tuna mixture, gently pressing down to pack it in.
- Top each filled cucumber with halved cherry tomatoes for a vibrant presentation and added flavor.
- Arrange the tuna cucumber boats on a serving platter and serve immediately, or chill for 30 minutes for a refreshing cold bite.
Tips for Making
- Use Fresh Ingredients: The fresher the ingredients, the better the flavor! Use crisp cucumbers and high-quality tuna.
- Customize Your Mix: Feel free to add other ingredients like diced bell peppers, corn, or celery for added texture and flavor!
- Low-Carb Option: This recipe is low in carbs and gluten-free, making it a great option for anyone following a low-carb diet.
Make-Ahead Instructions
- Prepare the tuna mixture ahead of time and store it in an airtight container in the refrigerator for up to 2 days.
- Slice the cucumbers just before serving to maintain their crunch and freshness.
Storing Leftovers
Store any leftover tuna mixture in an airtight container in the fridge for up to 3 days. However, assembled cucumber boats are best enjoyed fresh for optimal texture.
Freezing
- It is not recommended to freeze the cucumber boats once assembled, as cucumbers lose their texture when frozen.
- You can freeze the tuna mixture separately if desired. Thaw in the fridge overnight before serving.
Reheating
- If you need to reheat the tuna mixture, do so in the microwave for 30 seconds or until warmed through.
- It’s best to serve the mixture cold in the cucumber boats for the best taste and texture.
Serving Suggestions
FAQs
Can I use fresh tuna instead of canned?
Yes! Just make sure to cook it and flake it before mixing it with the other ingredients.
Are tuna cucumber boats suitable for meal prep?
Yes, you can prepare the filling in advance, but it’s best to assemble them close to serving time.
How long do the prepared tuna cucumber boats last?
They are best enjoyed fresh but can last in the fridge for about 2 hours after assembly if stored properly.
Can I add different toppings?
Absolutely! Feel free to top them with avocado, olives, or sprouts for a twist!
What can I substitute for mayonnaise?
You can use Greek yogurt, avocado, or a dairy-free mayo alternative for a healthier option.
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